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Red Juice Varietals
All mentioned red varieties could be fermented on the skins, in order to give your wines added body, added flavour and added aroma. Grape skins available all year round. Please contact head office for additional information. Oak chips can also enhance the tannins in some red wines as well. For an additional fee, you can Ferment your wines, or Age your wines with French Toasted Oak. |  |
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| CAD $39.00
Alicante
Is primarily used in blends of standard red table and port wines because of its colour.
"Chianti" style of ...
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| CAD $39.00
Grenache
Is used in the production of rose wines and dessert wines. It is generally given more tannin ...
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| CAD $39.00
Carignane
This grape variety is used for the production of standard, quality red and rose table wines.
shipping cost will ...
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| CAD $52.00
Barbera
Is considered to be a dry, full bodied wine, with an intense fruity flavour. Barbera can be ...
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| CAD $49.00
Ruby Cabernet
Is a cross between Cabernet Sauvignon and Carignane. Resulting in a wine with a brilliant deep Ruby ...
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| CAD $47.00
California Red
Is made from a number of different grape varietals including Gamay, Petite Syrah, Pinot Noir, Carignane, and Zinfandel. ...
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| CAD $53.00
Zinfandel
Has a distinctive fruity, raspberry-like flavour and aroma. This variety is also used in the production of ...
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| CAD $49.00
Gamay
This variety is considered to be a distinctive, fruity, dry, table wine. Gamay is the varietal used ...
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| CAD $52.00
Chianti Style
These wines are made from a mixture of grape varietals, mainly "Sangiovese", but Merlot, Petite Syrah, Cabernet Sauvignon, ...
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| CAD $55.00
Cabernet Sauvignon
This variety usually has a distinctive fruity taste and aroma. These wines produce a full bodied, dry ...
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